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Cover
outdoor tables with burlap for that garden look.
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Dress tables with fresh flowers, and use planters and cache-pots
to hold breads and whole fruits. Serve the salad with a brand-new,
mini garden hand shovel and fork (rake).
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Stuff
clean (4-or 6-inch) terra-cotta planters with styrofoam inside
the bottom of the planter. Thread wooden skewers with alternating
pieces of fresh dipping vegetables such as broccoli florets,
carrots, and cauliflower tops. Stick several wooden skewers
into the styrofoam, as if flowers were blooming out of the
pot.
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Pour
salad dressing through a small watering can, the kind with
the long thin spout or a miniature version of the watering
cans with many tiny holes on the nozzle. (You may find the
latter in toy stores.)
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Keep
breads wrapped in large baskets that have been lined with a
pretty fabric.
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Send
out invitations by a certain date to get your guests' attention.
Invitations are inexpensive enough to have made by computer
at party supply stores. Always ask for a response to the invitation.
You want to know one way or another.
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Bundle
a couple of bulbs or seeds in fabric or thin net bundles and
tie with a ribbon, giving each guest a small favor from the
party to be planted — something from your garden to theirs.
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